WELCOME To AGREXCO TANZANIA LIMITED
WELCOME To AGREXCO TANZANIA LIMITED
| Appearance | Kidney-shaped, curved nuts with smooth surface |
| Color | Pale ivory to light brown (depends on grade and roasting) |
| Size | Varies by grade (W180, W210, W240, W320, etc.) |
| Shape | Curved, kidney-shaped |
| Texture | Firm, crisp, slightly oily |
| Moisture Content | Maximum 5% (for safe storage and export standards) |
| Purity | Minimum 95–98% depending on grade |
| Foreign Matter | Nil to maximum 0.01% (based on quality standards) |
| Damaged Kernels | Maximum 5% (depends on grade) |
| Broken Kernels | Varies (whole vs. broken grades) |
| Oil Content | 45–50% |
| Protein Content | 18–21% |
| Taste | Rich, buttery, mildly sweet |
| Odor | Pleasant, characteristic nutty aroma |
| Grading | Based on size and quality: W180, W210, W240, W320, etc. |
